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Beer Quality Handbook Series
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FRESHNESS: Practical Guides for Beer Quality

FRESHNESS: Practical Guides for Beer Quality

By Charles W. Bamforth

A reader-friendly guide that helps users identify and fix root causes of flavor stability issues, maximize stability performance, extend the shelf life of their beers.

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FLAVOR Practical Guides for Beer Quality

FLAVOR Practical Guides for Beer Quality

By Charles W. Bamforth

Learn the scientific basis of the factors that influence the flavor of beer and the importance of producing predictive flavor modeling for consistent quality.

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FRESHNESS, FOAM, and FLAVOR: Practical Guides for Beer Quality

FRESHNESS, FOAM, and FLAVOR: Practical Guides for Beer Quality

By Charles Bamforth

The first three volumes of Dr. Charlie Bamforth's acclaimed "Practical Guides to Beer Quality" series, FRESHNESS, FOAM, and FLAVOR

FOAM Practical Guides for Beer Quality

FOAM Practical Guides for Beer Quality

By Charles W. Bamforth

This book, the first in a series entitled "Practical Guides to Beer Quality," offers an easy-to-read yet comprehensive and authoritative description of all the factors that impact the quality and quantity of foam on beer.