Quantity Discounts Are Available
10-Map Pack (folded)
50-Map Pack (folded)
The Specialty Malt Flavor Map is an intuitive and approachable tool that bridges communication gaps across the supply and production chain. Developed through industry collaboration, this map will be helpful for anyone working with malts, from breeders to brewers, who can use the visual aid to communicate the myriad flavors of specialty malts to customers.
In an aesthetically pleasing manner, the map lays out the sensory terms associated with specialty malts—such as fruity, bready, woody, earthy, and grainy—and then breaks down the categories even further with additional descriptive terms.
In addition, the Specialty Malt Flavor Map includes ASBC’s Hot Steep Malt Sensory Evaluation Method (a $100 value). It provides a quick and convenient way for users to reference the steps to take when preparing wort for sensory analysis, allowing for even greater accuracy.
Driven by flavor, backed by chemistry, and easy to use, the Specialty Malt Flavor Map is an essential resource for every brewing professional.
Single Map (unfolded)
Specialty Malt Flavor Map (folded)
Publish Date: 2018
Format: 13" x 19" map (folded)
Publication Weight: 1 lbs