Product Detail - ICE-4 Hops Extract Standard

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*SALE	ASBCBFCM
Annual Meeting Recordings	PROC
Beer Quality Handbook Series	SPECIALTY
Craft Brewer's Guide to Best Practices	CBG
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Practical Brewing Science Series	BrewSci
Practical Handbook for the Specialty Brewer Series	SPECBREW
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ICE-4 Hops Extract Standard

The ICE-4 is a hop extract containing a specified concentration of α- and ß-acids. It replaces the ICE-3 as the international calibration extract hop standard of the European Brewery Convention (EBC) and the American Society of Brewing Chemists (ASBC). ICE-4 has been determined accordingly to be: Cohumulone (10.98%), N+adhumulone (31.60%), Colupulone (13.02%), N+adlupulone (13.52%), Total α-acids(42.58%), and Total ß-acids (26.54%).ICE-4 may be used as a reference or control for the following ASBC Methods of Analysis: Hops-14 and Hops-16.

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Item No. 43605_3

Your Price: $ 160.00

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The ICE-4 is a hop extract containing a specified concentration of α- and ß-acids. It replaces the ICE-3 as the international calibration extract hop standard of the European Brewery Convention (EBC) and the American Society of Brewing Chemists (ASBC). ICE-4 has been determined accordingly to be: Cohumulone (10.98%), N+adhumulone (31.60%), Colupulone (13.02%), N+adlupulone (13.52%), Total α-acids(42.58%), and Total ß-acids (26.54%).ICE-4 may be used as a reference or control for the following ASBC Methods of Analysis: Hops-14 and Hops-16.

ICE-4 International Calibration Extract 4

Format: 40 grams

ICE-4 International Calibration Extract 4

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